Starlite Gastropub Menu

Champ Burger

Our award-winning smash burger. Mustard, mayo, ketchup, lettuce, tomato, onion, pickle and Cheddar cheese. Served with house smashed potatoes or French fries

Starlite Cheese Board

Manchego cheese, jamón serrano, quince, and mini baguette

Chuco Shrimp Ceviche

Shrimp with cherry tomatoes, jalapeños, citrus and nopal tostada

Arancini Balls

Crispy mushroom risotto balls with warm tomato chutney

Spanish Potato Croquettes

Potato and bacon croquettes topped with bacon jam

Skillet Oaxaca Queso Fundido

Melted cheese with green chilis and mushrooms served with warm corn tortillas

Pesto Fries

French fries tossed in our basil-cilantro almond pesto and parmesan cheese.

Naked Wings

Six fried wings with a sauce flight of home-made sauces.

Jicama Tacos

two lightly sautéed shrimp tacos topped with crispy fried leek and chipotle aioli.

Shrimp Tacos

Argentine shrimp sautéed with bacon, topped with tropical fruit salsa and (avo) sauce.

Gambas Al Ajillo

Argentine red shrimp, poached in spicy garlic chili oil. Served with Crostini.

Shrimp Nachos

Corn chips topped with sautéed Argentine red shrimp and spicy queso.

Three P's Crostini

Manchego cheese, prosciutto and pears drizzled with balsamic vinaigrette.

Slow Braised beef Flautitas

Slow-cooked brisket rolled in a corn tortilla drizzled with (avo) sauce, cream, chili de arbor and served over salad.

Chipotle Hummus

Chickpeas blended with chipotle. Served with pita flat bread.

Korean Fried Tacos

Fried chicken thigh, gochujang sauce, pickled cabbage, (avo) sauce and flower tortilla wrap.

Edamame En Vaso

Shelled edamame with toasted almonds and tossed in Sriracha-lime aioli and Tajin.

Goat Cheese and Caramelized Peppers

Roasted sweet peppers, cranberries and cashews over whipped goat cheese. Served with crostini.

Naked Wings Flight

Served with your choice of three (3) : toreado teriyaki, citrus habanero, roasted garlic árbol buffalo, chipotle ranch, chimichurri, hot honey, Chef's Hot

Mushroom Sourdough Toast

A medley of mushrooms over whipped ricotta on house-made sourdough (Proof & Parcel Bakery)

Chía's Chicken À La King Puff

Puff pastry layered with mashed potatoes, sautéed mushrooms, grilled chicken, and Swiss cheese. Served with house salad and cranberry chutney

Creamy Smoked Gouda Mac

Ultra creamy mac & cheese, elevated with smoked gouda, green chili, bacon and topped with toasted bread crumbs

Grilled Ribeye Steak Caprese Style

16 oz. Tender ribeye paired with fresh tomatoes, basil, and mozzarella for an Italian-inspired twist

Bang-bang Salmon Bites

Glazed red chile, whiskey, and honey give these salmon bites their bold, sweet-heat flavor punch served with jasmine rice pilaf

Cod Piccata

Delicately seared cod in a zesty lemon caper white wine sauce served with jasmine rice pilaf

Mexi-fresh Cod Tacos

Grilled or breaded cod served in warm tortillas with fresh toppings and house flavor

Starlite Veggie/Beet Tacos

Starlites' Veggie Tacos, A Medley of Roasted Beets, Carrots, Peppers, and Onions. served with Avo-Sauce & Arbol Aioli & a Toreado Jalapeno

Calabacitas

Creamy julienne squash with corn, cheese, onion and cherry tomatoes.

Calabacitas with Chicken

Creamy julienne squash with corn, cheese, onion and cherry tomatoes topped with Chicken.

Calabacitas with Salmon

Creamy julienne squash with corn, cheese, onion and cherry tomatoes topped with Salmon.

Calabacitas with Arrachera

Creamy julienne squash with corn, cheese, onion and cherry tomatoes topped with Arrachera

Mushu Carnitas

Stirfried cabbage, brussels sprouts, kale, carrot, mushrooms, onion, ginger, and fried Carnitas drizzled with Toreado teriyaki sauce and served with mushu wraps.

3 Grilled Lamb Lollipops

3 grilled lamb lollipops served with tropical fruit salsa and a side of rice.

6 Grilled Lamb Lollipops

6 grilled lamb lollipops served with tropical fruit salsa and a side of rice.

Meatloaf Meal

Mouthwatering bacon wrapped beef and pork meatloaf on mashed potatoes topped with mushroom gravy.

Our Way Birria Flautas

Short rib flautas with cheese, crema, and birria dipping

Grilled Romaine & Hearts of Palm Salad

Hearts of palm, blue cheese, toasted onions, sundried tomatoes, caramelized bacon bits, and chipotle Caesar dressing

Roasted Beet Salad

Mixed greens with red and golden beets, warm goat cheese croquettes, and caramelized Stahmann's pecans, served with balsamic vinaigrette

Mediterranean Salad

Romain lettuce, cucumbers, bell peppers, black olives, feta cheese, and mustard lime vinaigrette.

Moroccan Salad

Spring mix, romaine, apples, dates, pistachios, panela cheese, and cinnamon raspberry vinaigrette.

Salmon Quinoa Salad

Baked salmon mixed with quinoa, tomato, red onion, cucumber, cilantro, lemon and cilantro, aïoli, topped with (avo) sauce.

Ponzu Salad

Spinach salad with parmesan and fried leek flakes toss with a citrus ponzu truffle oil dressing

Ranch

Ranch Dressing/Sauce

Small House Ponzu Salad

Spinach salad tossed with a ponzu truffle oil dressing. sprinkled with parmesan and fried leek.

Smashed Potatoes

Baked potatoes smashed and tossed in house seasoning.

Pizza Al Pastor

White sauce with cheese, pork adobado and pineapple topped with fresh onions and cilantro

Chipotle Shrimp Pizza

Chipotle cream and cheese pizza topped with Argentine red shrimp and onion, cilantro.

Mexican Pizza

Refried beans and cheese topped with fresh tomatoes, onions, jalapeños, sirloin steak, toreado and "Avo" sauce

Southwest Pizza

Red sauce and cheese topped with all natural chicken, onions and roasted green chile.

Cuban Pizza

White sauce with Swiss cheese topped with carnitas, ham and pickles.

Chicken Teriyaki Pizza

White sauce and cheese topped with chicken, pineapples, fresh jalapeño, cilantro and onion.

Porky Pizza

Red sauce and cheese topped with house made sausage, , country ham and pepperoni.

Chipotle Shrimp Pasta

5 Argentine red shrimps served over a bed of linguine pasta bathed in a creamy chipotle sauce.

Pasta Chihuahua

Linguine topped with arrachera, hot links, and meat sauce simmered with chorizo and spices. topped with queso fresco.

Vegetable Pasta Rustica

Linguine, local grown mushrooms, sweet peppers and onion with asparagus and feta cheese.

Chicken Pesto Pasta

Farfarfalle all natural chicken breast, basil-cilantro almond pesto and parmesan cheese.